by ukcider
Question by OrielShay: What can you do to make pumpkin pie recipe thicker?
I baked a pumpkin pie using the recipe on the box, but it was too runny! It did not solidify in the time that the recipe said that it would. I would rather a ...
Archive for May, 2011
Written by Guest on May 28th, 2011
Written by Guest on May 28th, 2011
Learn some of the secrets behind our variety of Hot Side items. Alison will share some of the secrets of her 180 year old Red Beans & Rice recipe along with other tidbits that will make your mouth water. Visit us at www.fishx2.com
Written by Guest on May 28th, 2011
Question by Bradley: Why is cooking alcohol not suitable for beverages?
We have litres of cooking brandy for fruit cakes at work and there up around the 60% level. They clearly state not suitable for consumption as a bevarage. Why???? Can't you have a little bit with something?
Best answer:
Answer ...
Written by Guest on May 27th, 2011
by amandabhslater
Question by jonjonmackey: What is a beef recipe where you deglaze the pan with cooking wine or sherry?
I have a craving for one of those beef dishes where you cook the beef, but after you take the meat out, all those meaty flavorful bits are stuck to the ...
Written by Guest on May 27th, 2011
www.barbecue-party.com - Weber Baby Q120 Electric Grill. Barbecue Party has the largest archive of BBQ recipes on the Internet plus hundreds of guides & how-to's, as well as a daily updated BBQ blog. All the BBQ goodness you need, right there!
Participants in this masterclass saw first-hand how this masterchef created ...
Written by Guest on May 27th, 2011
Question by TLC♥1981: Anyone have any yummy recipes for a Halloween potluck?
I need a passing dish for my potluck at work tomorrow. I prefer something easy and inexpensive to prepare. There are five of us and I know one is bringing a cream cheese/salsa tortilla chip dip, someone ...
Written by Guest on May 27th, 2011
by cherrypatter
Question by Zebra: Whats a recipe similar in taste to this?
My boyfriend loves chocolate cookies with white chips, but i make them for him all the time, well hes sick and i want to make him something but not the same old cookies i always make. is there ...
Written by Guest on May 26th, 2011
Learn about all of the ingredients for low fat chicken marsau recipe in thisfree cooking video on some healthy recipes for teens prepared by our teen cook. Expert: Tom Moes Bio: Tom Moes started cooking when he was eight years old. He learned many secrets and deep rooted traditions of ...
Written by Guest on May 26th, 2011
by Chiot's Run
Question by RabidBeefalow: What is a good bread recipe to go with a red sauce?
I am doing a fennel sausage , artichoke, garlic, mushroom boscaioli sauce for sopranos tonight and I need a good bread to go with it. I was thinking about matching it with a ...
Written by Guest on May 25th, 2011
Question by Celes: What is the difference between regular wine and cooking wine?
Will using one or the other in a cooking recipe change the end result?
Best answer:
Answer by peace_keeper81Cooking wine has more salt in it. It is best to use regular wine the alcohol will burn off while cooking ...

