www.blenditandmendit.com My VitaMix Anti Aging Caramel Shake tastes like someone took a candy bar and liquified it, it's that good. In fact, it's better, because there's no refined sugar, no dairy, no chemicals, no empty calories. It is a delicious treat and a nutritious food all at the same time. ...
Archive for September, 2011
Written by Guest on September 27th, 2011
Written by Guest on September 27th, 2011
Question by Irish Darling: Does anyone know any good regional recipes from Brittany, France?
Does anyone know any good regional recipes from Brittany, France?
Best answer:
Add your own answer in the comments!
Written by Guest on September 26th, 2011
by kodomut
Question by snoopygal98: What is the hot stone method of cooking?
I have a worksheet about Indians in the great basin area. They are asking what the hot stone method of cooking is. I can't find it anywhere on the Internet! The worksheet even said to use the Internet ...
Written by Guest on September 26th, 2011
To register for the free tele-seminar "The 3 secrets that you need to know to ROCK 2010 with your passion for life!" on Facebook go to: tinyurl.com or email fiindyourgenius@gmail.com How many times did you collapse on the couch after work in 2009? And how often did you dread getting ...
Written by Guest on September 26th, 2011
by bloody marty mix
Question by luna: Whats the best recipe for making Hot biscuits?
I'm going back to england soon and would like a recipe for making southern style hot biscuits, thanks.
Whats bisquick? I dont want to have to take anything back with me.
Best answer:
Answer by desertskieswomanThe one on the ...
Written by Guest on September 25th, 2011
by NilmaBoston
Question by annie: What are some really good Halloween recipes?
I need some good halloween party recipes that are fairly simply to make. Am looking for main dish, appitizers, snacks, desserts, and drinks. Mainly appitizers and snacks. Thanks!
Best answer:
Answer by Laura Htacos
Add your own answer in the ...
Written by Guest on September 24th, 2011
by Pat Leahy
Question by pmksai: Does cooking food materials at 103 Fahrenheit retain nutrients?
Does cooking food materials at 103 Fahrenheit retain nutrients? This is to know the difference between eating raw food and cooked food.
Best answer:
Answer by Maryn BittnerI'd hardly call that "cooking," to be honest with you. At ...
Written by Guest on September 24th, 2011
www.blenditandmendit.com My VitaMix Green Smoothie Gift video contains a surprise from MC! Watch the video to see not only Mary Carol's green smoothie being made, but to see what's in the package she sent me from Tennessee. Here is the recipe for MC's creamy, dreamy green smoothie with her favorite ...
Written by Guest on September 24th, 2011
Question by Ashley: Does anyone know a website for recipes?
I love to bake things like home made Chex mix, but I'm wanting to broaden my horizon. Websites and home recipes are VERY welcome! Thank you very much!
It doesn't matter what type of food it is, just please don't list something ...
Written by Guest on September 23rd, 2011
Question by Kyll: What is the easiest vegan cake recipe you can suggest for me?
I feel like eating cake, but I don't have any vegan recipes. I want a fluffy cake, any flavor really, if I could choose I would say vanilla flavor, plain cake flavor because then I can ...
